Yes, we supply all necessary items such as plates, knives, forks and napkins.

Yes, we offer a free delivery service for up to 20km from our base. A travel surcharge applies outside that area (see menu). Food is delivered in a temperature controlled unit. All food is freshly prepared and delivered hot (if required). The serving bain marie keeps food hot for up to two and a half hours.

Yes, we cater for all dietary requirements such as celiac, gluten free, vegan, vegetarian. We can supply food allergen advise on request. Please enquire. 

We generally collect our equipment the following day unless otherwise stated, customers are not required to wash the catering equipment before we pick it up but feel free to do so if you wish, every little helps : )

Yes, we also provide a service and wait staff if required at an additional cost. Please enquire.

We understand things can crop up and you may have to cancel your booking. As food is bought in to order, we must charge our customer full price if not cancelled 48 hours prior to the arranged time. 

Customers can pay via Cash, Bank Transfer, Revolut or PayPal, we also accept all major debit/credit cards. Booking deposit may be sought in certain circumstances. 

 The minimum amount of people we will cater for is 20 guests per event.